Who Feeds the World?

By |2024-03-20T12:39:45+10:00December 20th, 2023|Farming Stories, Newsletter|

By Tim Scott We all hear that to feed 9 billion humans, the expected world population by 2050, we need to increase food production by 60% from current levels.* A rising population, along with a new problem; a backdrop of ESG and environmental targets around carbon emissions (as one example) by corporations who don’t understand [...]

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An industry ‘ripe for disruption’

By |2020-02-28T17:08:25+10:00February 28th, 2020|Farming Stories, Kandanga Farm Store|

In every part of life disruptive technologies are changing the way things are done.  From communicating to match-making, finding a place to stay or finding a house to buy to getting around and shopping, the “Third Industrial Revolution” is indeed upon us. Consumers want more The food industry has successfully traded ecological biodiversity for brand [...]

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